Commercial Kitchen Equipment Repair in Stallings, NC
Looking for reliable commercial kitchen equipment repair near US-74? We serve Stallings, NC with same-day service when available.
- Licensed & insuredCommercial refrigeration and kitchen equipment technicians
- $135 service callClear price before any work starts
- $50 off your repairWhen you book online or mention the website
- Warranty on every job30-day labor, 90-day parts, extended 1, 3 or 5 years on select work
- Open 7 days a weekMon–Sat 8 AM–6 PM · Sun 10 AM–3 PM
- Same-day serviceWhen you call early — trucks stocked with common parts
Commercial Kitchen Equipment Repair for Stallings businesses
Stallings sits between Matthews and Indian Trail with restaurants, convenience stores and shopping centers along US-74.
We serve businesses near US-74, Stallings Road and Idlewild Road, including ZIP codes 28104 in Union County, NC.
Many of our Stallings customers are along US-74 and Matthews-Indian Trail Road, where busy kitchens run kitchen equipment hard from open to close. Union County health inspectors check cold-holding at 41°F or below and hot-holding at 135°F or above — we repair your kitchen to hold those numbers. From quick-service counters near Idlewild Road to full kitchens near US-74, Stallings businesses rely on us for kitchen work. Summer heat in the Charlotte region pushes condensers and compressors to their limit; for Stallings kitchens we check airflow, coil condition and electrical parts on every visit.
What we repair
- Commercial Oven repair in Stallings
- Commercial Range & Cooktop repair in Stallings
- Commercial Fryer repair in Stallings
- Griddle & Charbroiler repair in Stallings
- Steamer, Kettle & Braising Pan repair in Stallings
- Commercial Dishwasher repair in Stallings
- Food Warmer & Holding Cabinet repair in Stallings
- Soft Serve & Frozen Drink Machine repair in Stallings
- Mixer, Slicer & Food Prep repair in Stallings
- Coffee & Beverage Equipment repair in Stallings
Save $50 on your repair
Book online or mention our website when you call and we take $50 off the repair. The service call is a flat $135, and you get a clear price before any work begins — no surprises.
Typical jobs we handle
Examples of common repairs on commercial refrigeration and kitchen equipment.
- Commercial Range & CooktopRestaurants
Range pilots keep going out
- What we found
- Worn thermocouples on two burners
- What we did
- Replaced thermocouples, cleaned pilot assemblies
✓ Typically fixed in one visit
- Commercial DishwasherHotels & Banquet Facilities
Dish machine final rinse at 160°F
- What we found
- Booster heater element burned out
- What we did
- Replaced the element, verified 180°F final rinse
✓ Typically fixed in one visit
- Commercial OvenBakeries
Convection oven baking unevenly
- What we found
- Blower motor bearings worn
- What we did
- Replaced the convection blower motor
✓ Typically fixed in one visit
- Food Warmer & Holding CabinetCountry Clubs & Event Venues
Holding cabinet not heating before an event
- What we found
- Failed heating element
- What we did
- Replaced the element and tested the thermostat
✓ Typically fixed in one visit
- Commercial FryerConvenience Stores & Gas Stations
Fryer overheating and tripping the high-limit
- What we found
- Temperature probe failing
- What we did
- Replaced the probe and calibrated the controller
✓ Typically fixed in one visit
- Commercial OvenPizzerias
Conveyor pizza oven not reaching temperature
- What we found
- Failed igniter and flame sensor
- What we did
- Replaced igniter and sensor, verified bake temperature
✓ Typically fixed in one visit
- Steamer, Kettle & Braising PanSchools & Universities
Steamer showing low-water alarm
- What we found
- Scaled water level probe
- What we did
- Cleaned the probe and delimed the generator
✓ Typically fixed in one visit
- Coffee & Beverage EquipmentCafés & Coffee Shops
Coffee brewer not hot
- What we found
- Scale-coated heating element
- What we did
- Replaced the element, descaled the tank
✓ Typically fixed in one visit
Examples for illustration. Every job is diagnosed on site; parts, time and price depend on the equipment.
How it works
- Call or send the formTell us the equipment and the problem. A dispatcher calls you back.
- Technician arrivesFlat $135 service call. We diagnose and give you a written price.
- You approve the repair$50 off the repair when you booked online. Nothing is done without your OK.
- Covered by warranty30-day labor and 90-day parts on every repair.
Our warranty
Labor warranty on every repair.
Parts warranty on every part we install.
Extended warranty available on select repairs and installations. The exact term is written on your estimate before work starts.
Frequently asked questions
How much does commercial kitchen equipment repair cost in Stallings, NC?
The service call is a flat $135, which covers the trip and diagnosis. After diagnosis you get a written price for the repair before any work starts, and you save $50 on the repair when you book online or mention our website.
What are your hours in Stallings?
We are open Monday through Saturday from 8:00 AM to 6:00 PM, and Sunday from 10:00 AM to 3:00 PM (Eastern Time). Call (980) 983-2911 or send a request online and the first available operator will call you back.
Do you serve ZIP code 28104?
Yes. We serve Stallings and all of Stallings, NC, including ZIP codes 28104.
What warranty do you give?
Every repair has a 30-day labor and 90-day parts warranty. Select repairs and installations qualify for an extended 1-, 3- or 5-year warranty; the term is written on your estimate.
Hours & contact
Commercial Appliances is open Monday through Saturday from 8:00 AM to 6:00 PM, and Sunday from 10:00 AM to 3:00 PM (Eastern Time). We serve Stallings, NC.
Phone: (980) 983-2911
Email: omnicommercialrefrigeration@gmail.com
Based in Charlotte, NC. We are a mobile service company — our technicians come to your business.
| Monday | 8:00 AM – 6:00 PM |
|---|---|
| Tuesday | 8:00 AM – 6:00 PM |
| Wednesday | 8:00 AM – 6:00 PM |
| Thursday | 8:00 AM – 6:00 PM |
| Friday | 8:00 AM – 6:00 PM |
| Saturday | 8:00 AM – 6:00 PM |
| Sunday | 10:00 AM – 3:00 PM |