Commercial Fryer Repair in Myers Park, Charlotte
When a commercial fryer goes down in Myers Park, food, sales and inspections are on the line.
- Licensed & insuredCommercial refrigeration and kitchen equipment technicians
- $135 service callClear price before any work starts
- $50 off your repairWhen you book online or mention the website
- Warranty on every job30-day labor, 90-day parts, extended 1, 3 or 5 years on select work
- Open 7 days a weekMon–Sat 8 AM–6 PM · Sun 10 AM–3 PM
- Same-day serviceWhen you call early — trucks stocked with common parts
Our technicians arrive with common parts and fix most problems on the first visit. A down fryer can stop a whole menu. We repair gas and electric open fryers, pressure fryers, filtration systems and computerized fryer controls.
Commercial Fryer repair for Myers Park businesses
Myers Park's restaurants, clubs, school dining halls and specialty grocers serve one of Charlotte's oldest neighborhoods. We serve businesses near Queens Road, Selwyn Avenue and Providence Road, including ZIP codes 28207, 28209 in Mecklenburg County, NC.
Summer heat in the Charlotte region pushes condensers and compressors to their limit; for Myers Park kitchens we check airflow, coil condition and electrical parts on every visit. Businesses in ZIP 28207 and 28209 can book online in 30 seconds, and the first available operator calls back during business hours. If a repair is not worth the money, we tell you and quote the replacement — no Myers Park customer is pushed into a new unit they don't need. From quick-service counters near Providence Road to full kitchens near Queens Road, Myers Park businesses rely on us for commercial fryer work.
Signs you need commercial fryer repair
- Computer showing errors
- High-limit tripping
- Pilot goes out
- Filter pump not running
- Fryer won't light or heat
- Oil overheating or not reaching set point
What our technicians do
Fryers fail from bad pilots, thermopiles, gas valves, high-limit switches, temperature probes and filter pumps. We fix them fast so oil stays at temperature.
- Filter pump and motor repair
- Drain valve repair
- High-limit switch replacement
- Controller replacement
- Temperature probe and thermostat replacement
- Pilot, thermopile and gas valve replacement
Save $50 on your repair
Book online or mention our website when you call and we take $50 off the repair. The service call is a flat $135, and you get a clear price before any work begins — no surprises.
Typical jobs we handle
Examples of common repairs on commercial refrigeration and kitchen equipment.
- Commercial FryerRestaurants
Fryer won't heat before lunch
- What we found
- Weak thermopile
- What we did
- Replaced the thermopile and tested the gas valve
✓ Typically fixed in one visit
- Commercial FryerConvenience Stores & Gas Stations
Fryer overheating and tripping the high-limit
- What we found
- Temperature probe failing
- What we did
- Replaced the probe and calibrated the controller
✓ Typically fixed in one visit
- Commercial DishwasherHotels & Banquet Facilities
Dish machine final rinse at 160°F
- What we found
- Booster heater element burned out
- What we did
- Replaced the element, verified 180°F final rinse
✓ Typically fixed in one visit
- Prep Table & Sandwich UnitRestaurants
Sandwich unit lid won't stay open
- What we found
- Broken lid hinge pin
- What we did
- Replaced the hinge set and adjusted the lid
✓ Typically fixed the same day
- Soft Serve & Frozen Drink MachineIce Cream & Frozen Yogurt Shops
Soft serve coming out runny
- What we found
- Dirty condenser and worn drive belt
- What we did
- Cleaned the condenser, replaced the belt, adjusted viscosity
✓ Typically fixed in one visit
- Undercounter & Worktop RefrigeratorRestaurants
Chef base losing temperature during the rush
- What we found
- Front grille and condenser clogged with grease
- What we did
- Cleaned the condenser, replaced a worn drawer gasket
✓ Typically fixed in one visit
- Commercial DishwasherRestaurants
Dishwasher not draining
- What we found
- Drain valve stuck with debris
- What we did
- Cleared and rebuilt the drain valve
✓ Typically fixed in one visit
- Blast ChillerCatering & Commissary Kitchens
Blast chiller cycles taking too long
- What we found
- Food probe reading wrong and dirty condenser
- What we did
- Replaced the probe, cleaned the condenser
✓ Typically fixed in one visit
Examples for illustration. Every job is diagnosed on site; parts, time and price depend on the equipment.
Common problems
Who we serve in Myers Park
Technician tip
Filter oil daily and boil out the pot weekly — carbon on the probe throws off temperature.
Our warranty
Labor warranty on every repair.
Parts warranty on every part we install.
Extended warranty available on select repairs and installations. The exact term is written on your estimate before work starts.
Frequently asked questions
Why does my fryer keep shutting off?
Usually a weak thermopile, a failing gas valve or a high-limit switch tripping.
Do you repair pressure fryers?
Yes, including lid, gasket and pressure system repairs.
How much does commercial fryer repair cost in Myers Park, Charlotte?
The service call is a flat $135, which covers the trip and diagnosis. After diagnosis you get a written price for the repair before any work starts, and you save $50 on the repair when you book online or mention our website.
What are your hours in Myers Park?
We are open Monday through Saturday from 8:00 AM to 6:00 PM, and Sunday from 10:00 AM to 3:00 PM (Eastern Time). Call (980) 983-2911 or send a request online and the first available operator will call you back.
Do you serve ZIP code 28207?
Yes. We serve Myers Park and all of Myers Park, Charlotte, including ZIP codes 28207, 28209.
Hours & contact
Commercial Appliances is open Monday through Saturday from 8:00 AM to 6:00 PM, and Sunday from 10:00 AM to 3:00 PM (Eastern Time). We serve Myers Park, Charlotte.
Phone: (980) 983-2911
Email: omnicommercialrefrigeration@gmail.com
Based in Charlotte, NC. We are a mobile service company — our technicians come to your business.
| Monday | 8:00 AM – 6:00 PM |
|---|---|
| Tuesday | 8:00 AM – 6:00 PM |
| Wednesday | 8:00 AM – 6:00 PM |
| Thursday | 8:00 AM – 6:00 PM |
| Friday | 8:00 AM – 6:00 PM |
| Saturday | 8:00 AM – 6:00 PM |
| Sunday | 10:00 AM – 3:00 PM |