Bakery Equipment Repair in University City, Charlotte
When a commercial oven goes down in University City, food, sales and inspections are on the line.
- Licensed & insuredCommercial refrigeration and kitchen equipment technicians
- $135 service callClear price before any work starts
- $50 off your repairWhen you book online or mention the website
- Warranty on every job30-day labor, 90-day parts, extended 1, 3 or 5 years on select work
- Open 7 days a weekMon–Sat 8 AM–6 PM · Sun 10 AM–3 PM
- Same-day serviceWhen you call early — trucks stocked with common parts
Our technicians arrive with common parts and fix most problems on the first visit. Bakeries need reliable deck and convection ovens, mixers, proofers, retarders and refrigerated display cases.
Problems we solve for University City bakerys
- Display case fogging
- Mixer transmissions failing
- Retarder temperature problems
- Uneven bakes
Local service
University City's restaurants, hotels, campus dining and hospital kitchens serve tens of thousands of students and workers every day. We serve businesses near UNC Charlotte, J.W. Clay Boulevard and the Atrium Health University City campus, including ZIP codes 28262, 28213 in Mecklenburg County, NC.
Businesses in ZIP 28262 and 28213 can book online in 30 seconds, and the first available operator calls back during business hours. When a part is not on the truck, we order it the same day from Charlotte-area suppliers and come back to J.W. Clay Boulevard as soon as it arrives. From quick-service counters near the Atrium Health University City campus to full kitchens near UNC Charlotte, University City businesses rely on us for bakery work. Our technicians are in University City most days of the week, so a call from a business on the Atrium Health University City campus usually fits into the same day's route.
Equipment we repair for bakerys in University City
Save $50 on your repair
Book online or mention our website when you call and we take $50 off the repair. The service call is a flat $135, and you get a clear price before any work begins — no surprises.
Typical jobs we handle
Examples of common repairs on commercial refrigeration and kitchen equipment.
- Refrigerated Display CaseBakeries
Bakery display case warm at the front
- What we found
- Evaporator iced from a bad defrost timer
- What we did
- Replaced the timer, defrosted, verified temperatures
✓ Typically fixed in one visit
- Mixer, Slicer & Food PrepBakeries
Planetary mixer grinding in second speed
- What we found
- Worn transmission gear
- What we did
- Replaced the gear and lubricated the gearbox
✓ Usually needs a part ordered — two visits
- Commercial OvenBakeries
Convection oven baking unevenly
- What we found
- Blower motor bearings worn
- What we did
- Replaced the convection blower motor
✓ Typically fixed in one visit
- Reach-In RefrigeratorRestaurants
Two-door reach-in at 45°F on the line
- What we found
- Condenser fan motor not running
- What we did
- Replaced the condenser fan motor and cleaned the coil
✓ Typically fixed in one visit
- Walk-In CoolerBreweries & Taprooms
Keg walk-in short-cycling on hot afternoons
- What we found
- Failed run capacitor and pitted contactor
- What we did
- Replaced capacitor and contactor, tested compressor under load
✓ Typically fixed in one visit
- Commercial OvenPizzerias
Conveyor pizza oven not reaching temperature
- What we found
- Failed igniter and flame sensor
- What we did
- Replaced igniter and sensor, verified bake temperature
✓ Typically fixed in one visit
- Food Warmer & Holding CabinetCountry Clubs & Event Venues
Holding cabinet not heating before an event
- What we found
- Failed heating element
- What we did
- Replaced the element and tested the thermostat
✓ Typically fixed in one visit
- Reach-In RefrigeratorCafés & Coffee Shops
Dairy reach-in warm at the top shelf
- What we found
- Evaporator fan blade cracked, poor airflow
- What we did
- Replaced fan blade and motor, rebalanced airflow
✓ Typically fixed in one visit
Examples for illustration. Every job is diagnosed on site; parts, time and price depend on the equipment.
Technician tip
Flour dust clogs condenser coils fast — clean them monthly in a bakery.
Our warranty
Labor warranty on every repair.
Parts warranty on every part we install.
Extended warranty available on select repairs and installations. The exact term is written on your estimate before work starts.
Frequently asked questions
Do you repair equipment for bakerys in University City?
Yes. We repair commercial oven, mixer, slicer and food prep, refrigerated display case, reach-in refrigerator, walk-in cooler, food warmer and holding cabinet for bakerys throughout University City, Charlotte.
How much does bakery equipment repair cost in University City, Charlotte?
The service call is a flat $135, which covers the trip and diagnosis. After diagnosis you get a written price for the repair before any work starts, and you save $50 on the repair when you book online or mention our website.
What are your hours in University City?
We are open Monday through Saturday from 8:00 AM to 6:00 PM, and Sunday from 10:00 AM to 3:00 PM (Eastern Time). Call (980) 983-2911 or send a request online and the first available operator will call you back.
Do you serve ZIP code 28262?
Yes. We serve University City and all of University City, Charlotte, including ZIP codes 28262, 28213.
Hours & contact
Commercial Appliances is open Monday through Saturday from 8:00 AM to 6:00 PM, and Sunday from 10:00 AM to 3:00 PM (Eastern Time). We serve University City, Charlotte.
Phone: (980) 983-2911
Email: omnicommercialrefrigeration@gmail.com
Based in Charlotte, NC. We are a mobile service company — our technicians come to your business.
| Monday | 8:00 AM – 6:00 PM |
|---|---|
| Tuesday | 8:00 AM – 6:00 PM |
| Wednesday | 8:00 AM – 6:00 PM |
| Thursday | 8:00 AM – 6:00 PM |
| Friday | 8:00 AM – 6:00 PM |
| Saturday | 8:00 AM – 6:00 PM |
| Sunday | 10:00 AM – 3:00 PM |