Griddle & Charbroiler Repair in Indian Trail, NC
Looking for reliable griddle and charbroiler repair near US-74? We serve Indian Trail, NC with same-day service when available.
- Licensed & insuredCommercial refrigeration and kitchen equipment technicians
- $135 service callClear price before any work starts
- $50 off your repairWhen you book online or mention the website
- Warranty on every job30-day labor, 90-day parts, extended 1, 3 or 5 years on select work
- Open 7 days a weekMon–Sat 8 AM–6 PM · Sun 10 AM–3 PM
- Same-day serviceWhen you call early — trucks stocked with common parts
We repair gas and electric griddles, flat tops, clamshell grills, charbroilers and salamanders so you get even heat across the whole cooking surface.
Griddle & Charbroiler repair for Indian Trail businesses
Indian Trail is one of Union County's fastest-growing towns, with new restaurants, grocery anchors and school kitchens opening every year. We serve businesses near US-74, Indian Trail Road and Wesley Chapel–Stouts Road, including ZIP codes 28079 in Union County, NC.
We document every visit with the temperatures we measured and the parts we replaced, which helps Indian Trail managers with inspections and budgeting. Summer heat in the Charlotte region pushes condensers and compressors to their limit; for Indian Trail kitchens we check airflow, coil condition and electrical parts on every visit. Many of our Indian Trail customers are along US-74 and Unionville–Indian Trail Road, where busy kitchens run griddle and charbroiler equipment hard from open to close. Our technicians are in Indian Trail most days of the week, so a call from a business on Wesley Chapel–Stouts Road usually fits into the same day's route.
Signs you need griddle and charbroiler repair
- Clamshell platen not heating
- Charbroiler flames uneven
- Temperature not matching the dial
- Cold spots on the griddle
- Burner won't light
- Pilot going out
What our technicians do
Cold spots, burners that won't light and thermostats that drift are the usual problems.
- Radiant and grate replacement
- Clamshell controls repair
- Element replacement (electric)
- Gas valve replacement
- Thermostat replacement and calibration
- Burner and pilot repair
Save $50 on your repair
Book online or mention our website when you call and we take $50 off the repair. The service call is a flat $135, and you get a clear price before any work begins — no surprises.
Typical jobs we handle
Examples of common repairs on commercial refrigeration and kitchen equipment.
- Griddle & CharbroilerFood Trucks
Griddle has a cold spot on one side
- What we found
- Clogged burner ports
- What we did
- Cleaned and adjusted the burner, checked the thermostat
✓ Typically fixed in one visit
- Commercial OvenPizzerias
Conveyor pizza oven not reaching temperature
- What we found
- Failed igniter and flame sensor
- What we did
- Replaced igniter and sensor, verified bake temperature
✓ Typically fixed in one visit
- Bar Cooler & Back BarBars & Nightclubs
Back-bar cooler bottles not cold
- What we found
- Thermostat out of calibration
- What we did
- Replaced the thermostat and set to 36°F
✓ Typically fixed in one visit
- Food Warmer & Holding CabinetCountry Clubs & Event Venues
Holding cabinet not heating before an event
- What we found
- Failed heating element
- What we did
- Replaced the element and tested the thermostat
✓ Typically fixed in one visit
- Ice MachineHotels & Banquet Facilities
Floor ice machine not harvesting
- What we found
- Faulty harvest assist and a weak water pump
- What we did
- Replaced both parts and ran test cycles
✓ Typically fixed in one visit
- Ice MachineBars & Nightclubs
Ice machine making half the usual ice
- What we found
- Heavy scale on the evaporator plate
- What we did
- Descaled, sanitized and replaced the water filter
✓ Typically fixed in one visit
- Commercial DishwasherHotels & Banquet Facilities
Dish machine final rinse at 160°F
- What we found
- Booster heater element burned out
- What we did
- Replaced the element, verified 180°F final rinse
✓ Typically fixed in one visit
- Refrigerated Display CaseGrocery Stores & Supermarkets
Glass-door merchandiser fogging up
- What we found
- Door anti-sweat heater failed
- What we did
- Replaced the door heater and checked the controller
✓ Typically fixed in one visit
Examples for illustration. Every job is diagnosed on site; parts, time and price depend on the equipment.
Griddle & Charbroiler brands we repair in Indian Trail
Who we serve in Indian Trail
Technician tip
Season and scrape the griddle daily; heavy carbon acts as insulation and creates cold spots.
Our warranty
Labor warranty on every repair.
Parts warranty on every part we install.
Extended warranty available on select repairs and installations. The exact term is written on your estimate before work starts.
Frequently asked questions
Why does my griddle have cold spots?
A clogged burner, failed thermostat or warped plate. Most are repairable.
Do you repair salamanders and cheese melters?
Yes.
How much does griddle and charbroiler repair cost in Indian Trail, NC?
The service call is a flat $135, which covers the trip and diagnosis. After diagnosis you get a written price for the repair before any work starts, and you save $50 on the repair when you book online or mention our website.
What are your hours in Indian Trail?
We are open Monday through Saturday from 8:00 AM to 6:00 PM, and Sunday from 10:00 AM to 3:00 PM (Eastern Time). Call (980) 983-2911 or send a request online and the first available operator will call you back.
Do you serve ZIP code 28079?
Yes. We serve Indian Trail and all of Indian Trail, NC, including ZIP codes 28079.
Hours & contact
Commercial Appliances is open Monday through Saturday from 8:00 AM to 6:00 PM, and Sunday from 10:00 AM to 3:00 PM (Eastern Time). We serve Indian Trail, NC.
Phone: (980) 983-2911
Email: omnicommercialrefrigeration@gmail.com
Based in Charlotte, NC. We are a mobile service company — our technicians come to your business.
| Monday | 8:00 AM – 6:00 PM |
|---|---|
| Tuesday | 8:00 AM – 6:00 PM |
| Wednesday | 8:00 AM – 6:00 PM |
| Thursday | 8:00 AM – 6:00 PM |
| Friday | 8:00 AM – 6:00 PM |
| Saturday | 8:00 AM – 6:00 PM |
| Sunday | 10:00 AM – 3:00 PM |