Hotel Equipment Repair in Waxhaw, NC
Looking for reliable hotel equipment repair near historic downtown Waxhaw on Main Street? We serve Waxhaw, NC with same-day service when available.
- Licensed & insuredCommercial refrigeration and kitchen equipment technicians
- $135 service callClear price before any work starts
- $50 off your repairWhen you book online or mention the website
- Warranty on every job30-day labor, 90-day parts, extended 1, 3 or 5 years on select work
- Open 7 days a weekMon–Sat 8 AM–6 PM · Sun 10 AM–3 PM
- Same-day serviceWhen you call early — trucks stocked with common parts
Hotel kitchens, banquet halls, room service and bars combine almost every kind of commercial equipment. We support engineering teams with fast, documented repairs.
Problems we solve for Waxhaw hotels
- Walk-in failures
- Dish machines down before events
- Floor ice machines failing
- Banquet holding cabinets not heating
Local service
Waxhaw's historic downtown restaurants and the shopping centers on NC-16 serve one of the fastest-growing parts of the Charlotte region. We serve businesses near historic downtown Waxhaw on Main Street, NC-16 (Providence Road South) and NC-75, including ZIP codes 28173 in Union County, NC.
Our technicians are in Waxhaw most days of the week, so a call from a business on NC-75 usually fits into the same day's route. If a repair is not worth the money, we tell you and quote the replacement — no Waxhaw customer is pushed into a new unit they don't need. Union County health inspectors check cold-holding at 41°F or below and hot-holding at 135°F or above — we repair your hotel to hold those numbers. When a part is not on the truck, we order it the same day from Charlotte-area suppliers and come back to NC-16 (Providence Road South) as soon as it arrives.
Save $50 on your repair
Book online or mention our website when you call and we take $50 off the repair. The service call is a flat $135, and you get a clear price before any work begins — no surprises.
Typical jobs we handle
Examples of common repairs on commercial refrigeration and kitchen equipment.
- Commercial DishwasherHotels & Banquet Facilities
Dish machine final rinse at 160°F
- What we found
- Booster heater element burned out
- What we did
- Replaced the element, verified 180°F final rinse
✓ Typically fixed in one visit
- Ice MachineHotels & Banquet Facilities
Floor ice machine not harvesting
- What we found
- Faulty harvest assist and a weak water pump
- What we did
- Replaced both parts and ran test cycles
✓ Typically fixed in one visit
- Food Warmer & Holding CabinetCountry Clubs & Event Venues
Holding cabinet not heating before an event
- What we found
- Failed heating element
- What we did
- Replaced the element and tested the thermostat
✓ Typically fixed in one visit
- Walk-In CoolerRestaurants
Walk-in cooler at 48°F before dinner service
- What we found
- Evaporator fan motor seized; coil starting to ice
- What we did
- Replaced the fan motor, cleared the coil, verified 36°F box temperature
✓ Typically fixed in one visit
- Commercial OvenBakeries
Convection oven baking unevenly
- What we found
- Blower motor bearings worn
- What we did
- Replaced the convection blower motor
✓ Typically fixed in one visit
- Walk-In CoolerBreweries & Taprooms
Keg walk-in short-cycling on hot afternoons
- What we found
- Failed run capacitor and pitted contactor
- What we did
- Replaced capacitor and contactor, tested compressor under load
✓ Typically fixed in one visit
- Walk-In FreezerIce Cream & Frozen Yogurt Shops
Freezer drain line frozen, water pooling
- What we found
- Drain line heater burned out
- What we did
- Installed a new drain line heater and cleared the line
✓ Typically fixed in one visit
- Ice MachineHospitals & Senior Living
Nugget ice machine leaking onto the floor
- What we found
- Cracked drain hose behind the unit
- What we did
- Replaced the hose, cleaned and sanitized the machine
✓ Typically fixed in one visit
Examples for illustration. Every job is diagnosed on site; parts, time and price depend on the equipment.
Technician tip
Schedule ice machine cleaning floor by floor every 6 months to keep guest ice clean and machines producing.
Our warranty
Labor warranty on every repair.
Parts warranty on every part we install.
Extended warranty available on select repairs and installations. The exact term is written on your estimate before work starts.
Frequently asked questions
Do you repair equipment for hotels in Waxhaw?
Yes. We repair walk-in cooler, walk-in freezer, ice machine, commercial dishwasher, commercial oven, food warmer and holding cabinet, steamer, kettle and braising pan for hotels throughout Waxhaw, NC.
How much does hotel equipment repair cost in Waxhaw, NC?
The service call is a flat $135, which covers the trip and diagnosis. After diagnosis you get a written price for the repair before any work starts, and you save $50 on the repair when you book online or mention our website.
What are your hours in Waxhaw?
We are open Monday through Saturday from 8:00 AM to 6:00 PM, and Sunday from 10:00 AM to 3:00 PM (Eastern Time). Call (980) 983-2911 or send a request online and the first available operator will call you back.
Do you serve ZIP code 28173?
Yes. We serve Waxhaw and all of Waxhaw, NC, including ZIP codes 28173.
Hours & contact
Commercial Appliances is open Monday through Saturday from 8:00 AM to 6:00 PM, and Sunday from 10:00 AM to 3:00 PM (Eastern Time). We serve Waxhaw, NC.
Phone: (980) 983-2911
Email: omnicommercialrefrigeration@gmail.com
Based in Charlotte, NC. We are a mobile service company — our technicians come to your business.
| Monday | 8:00 AM – 6:00 PM |
|---|---|
| Tuesday | 8:00 AM – 6:00 PM |
| Wednesday | 8:00 AM – 6:00 PM |
| Thursday | 8:00 AM – 6:00 PM |
| Friday | 8:00 AM – 6:00 PM |
| Saturday | 8:00 AM – 6:00 PM |
| Sunday | 10:00 AM – 3:00 PM |