Alto-Shaam Repair in Rea Farms, Charlotte
When a Alto-Shaam commercial oven goes down in Rea Farms, food, sales and inspections are on the line.
- Licensed & insuredCommercial refrigeration and kitchen equipment technicians
- $135 service callClear price before any work starts
- $50 off your repairWhen you book online or mention the website
- Warranty on every job30-day labor, 90-day parts, extended 1, 3 or 5 years on select work
- Open 7 days a weekMon–Sat 8 AM–6 PM · Sun 10 AM–3 PM
- Same-day serviceWhen you call early — trucks stocked with common parts
Our technicians arrive with common parts and fix most problems on the first visit. Alto-Shaam makes cook-and-hold ovens, combi ovens and holding cabinets, and we repair them on-site.
Alto-Shaam service for Rea Farms businesses
Rea Farms is a newer mixed-use district with restaurants, cafés, a grocery anchor and medical offices. We serve businesses near the Rea Farms village center, Rea Road and Williams Pond Lane, including ZIP codes 28277 in Mecklenburg County, NC.
Many of our Rea Farms customers are along the Rea Farms village center and Ardrey Kell Road, where busy kitchens run Alto-Shaam equipment hard from open to close. Summer heat in the Charlotte region pushes condensers and compressors to their limit; for Rea Farms kitchens we check airflow, coil condition and electrical parts on every visit. Because we also work in Blakeney and Piper Glen, a technician is often already nearby when a Rea Farms business calls. Businesses in ZIP 28277 can book online in 30 seconds, and the first available operator calls back during business hours.
Alto-Shaam problems we fix in Rea Farms
- Alto-Shaam commercial oven: convection fan not turning
- Alto-Shaam commercial oven: door won't close or seal
- Alto-Shaam food warmer and holding cabinet: humidity not working
- Alto-Shaam food warmer and holding cabinet: steam table well not heating
Alto-Shaam equipment we repair
Save $50 on your repair
Book online or mention our website when you call and we take $50 off the repair. The service call is a flat $135, and you get a clear price before any work begins — no surprises.
Typical jobs we handle
Examples of common repairs on commercial refrigeration and kitchen equipment.
- Commercial OvenBakeries
Convection oven baking unevenly
- What we found
- Blower motor bearings worn
- What we did
- Replaced the convection blower motor
✓ Typically fixed in one visit
- Food Warmer & Holding CabinetCountry Clubs & Event Venues
Holding cabinet not heating before an event
- What we found
- Failed heating element
- What we did
- Replaced the element and tested the thermostat
✓ Typically fixed in one visit
- Commercial OvenPizzerias
Conveyor pizza oven not reaching temperature
- What we found
- Failed igniter and flame sensor
- What we did
- Replaced igniter and sensor, verified bake temperature
✓ Typically fixed in one visit
- Coffee & Beverage EquipmentCafés & Coffee Shops
Coffee brewer not hot
- What we found
- Scale-coated heating element
- What we did
- Replaced the element, descaled the tank
✓ Typically fixed in one visit
- Steamer, Kettle & Braising PanSchools & Universities
Steamer showing low-water alarm
- What we found
- Scaled water level probe
- What we did
- Cleaned the probe and delimed the generator
✓ Typically fixed in one visit
- Blast ChillerCatering & Commissary Kitchens
Blast chiller cycles taking too long
- What we found
- Food probe reading wrong and dirty condenser
- What we did
- Replaced the probe, cleaned the condenser
✓ Typically fixed in one visit
- Griddle & CharbroilerFood Trucks
Griddle has a cold spot on one side
- What we found
- Clogged burner ports
- What we did
- Cleaned and adjusted the burner, checked the thermostat
✓ Typically fixed in one visit
- Commercial FryerRestaurants
Fryer won't heat before lunch
- What we found
- Weak thermopile
- What we did
- Replaced the thermopile and tested the gas valve
✓ Typically fixed in one visit
Examples for illustration. Every job is diagnosed on site; parts, time and price depend on the equipment.
Our warranty
Labor warranty on every repair.
Parts warranty on every part we install.
Extended warranty available on select repairs and installations. The exact term is written on your estimate before work starts.
Frequently asked questions
Do you repair Alto-Shaam equipment in Rea Farms?
Yes. We repair Alto-Shaam commercial oven, food warmer and holding cabinet for businesses throughout Rea Farms, Charlotte.
Are you an authorized Alto-Shaam dealer?
No — we are an independent commercial service company. We repair Alto-Shaam equipment and warranty our work for 30 days labor and 90 days parts.
How much does Alto-Shaam repair cost in Rea Farms, Charlotte?
The service call is a flat $135, which covers the trip and diagnosis. After diagnosis you get a written price for the repair before any work starts, and you save $50 on the repair when you book online or mention our website.
What are your hours in Rea Farms?
We are open Monday through Saturday from 8:00 AM to 6:00 PM, and Sunday from 10:00 AM to 3:00 PM (Eastern Time). Call (980) 983-2911 or send a request online and the first available operator will call you back.
Hours & contact
Commercial Appliances is open Monday through Saturday from 8:00 AM to 6:00 PM, and Sunday from 10:00 AM to 3:00 PM (Eastern Time). We serve Rea Farms, Charlotte.
Phone: (980) 983-2911
Email: omnicommercialrefrigeration@gmail.com
Based in Charlotte, NC. We are a mobile service company — our technicians come to your business.
| Monday | 8:00 AM – 6:00 PM |
|---|---|
| Tuesday | 8:00 AM – 6:00 PM |
| Wednesday | 8:00 AM – 6:00 PM |
| Thursday | 8:00 AM – 6:00 PM |
| Friday | 8:00 AM – 6:00 PM |
| Saturday | 8:00 AM – 6:00 PM |
| Sunday | 10:00 AM – 3:00 PM |